The first Ermis Bakery opened its doors in Omonoias Avenue in 1979, aiming to offer the people of Limassol masterfully created fresh products made with the highest quality ingredients. The store's success expanded with a second location on Kolonakiou street. Ermis Bakery in Limassol offers a great variety of food from small tachini pies to desserts and halloumi pie. Customers praise the cleanliness, friendly staff, and high quality of their products. Overall feedback highlights the delicious psistatia, extensive sweet selection, and excellent catering services for events like weddings.
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