Wood N Fire takes all the necessary time to make bread from scratch, using only premium and fresh ingredients. The bakery uses a wood-fired stone oven to give a unique flavour and crust to their baked goods. Wood N Fire products contain natural, familiar and simple ingredients with no artificial ingredients or synthetic chemicals used in their doughs and products. They produce sourdough in-house from pure water and rye flour, which requires 3 days to be ready.
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